Shrimp-Cuke Roka Salad

1 lb. fresh shrimp, cooked and peeled
2 large cucumbers, peeled and sliced
1 - 8 oz. bottle Roka bleu cheese salad dressing
2 Tbsp. lemon juice
Garlic salt to taste

Slice shrimp in half lengthwise. Mix everything and pour over shrimp and cucumbers. Let marinate 2-3 hours.

Fruit and Cheese Salad

1 pt. small curd cottage cheese
1 - 16 oz can mandarin oranges
1 - 16 oz can crushed pineapple
1 small (9 oz) container Cool Whip
3/8 cup walnuts, chopped

Drain oranges and pineapple well. Combine with cottage cheese. Fold in Cool whip. Fold in walnuts, leaving some to sprinkle on top.